Tuesday, October 5, 2021

Magnol Bakery

Been hearing all the foodies in town to brag about this place.
It's a cool little hole in the wall, except seems like everyone knows about it.  It was a line and tons of cars out front.

This is just one of the display cases, and we came mid morning... a lot of items already sold.

See!  Wasn't lying... all the yummy goodness already been re-homed.

I got: pumpkin milled feuille, it is layered with caramel & pecan creme with toasted pecan in between.  It's pretty yummy.  Then a Paris Brest, a Pistachio eclair, and an Opera cake.  The crowd favorite was the pistachio eclair, must try that next time.


For Breakfast, I got raisin aux pain and almond croissant.  The croissant was extra crispy. Not too sweet or almond-y.  It went well with my latte (no pictured).  

This place is in an office park, but on a weekend day, you see a ton of cars parked, you'd know you've arrived.  There are a few seats on the outside and a few on the inside as well.  The inside couple of seats has front row view of the kitchen.  Pretty good.  Coming back for sure.

Magnol Bakery
1500 North Post Oak Pkwy
#160
Houston, TX 77055
281-846-6661
https://www.magnolfrenchbaking.com

 

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