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I was mainly lured here by their almond horn on their website. It looked to be a real pastry chef's handy work to make those beautiful horns. Thinking: their macarons cannot go wrong. Well...
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While everything looked 'right' for a macaron, and pretty, since they're doing a swirl here. They have been sitting out for days and pretty dried up. It took one bite and everything fell apart. So they had let it sit for too long instead of rotating them. We also got a salted caramel, and it was a cool day in Austin, but by the time it reached the final destinationg the filling had already melted. While that is not an unusual problem, most of the macaron's meltage usually don't melt that easily either. So I would say a no-go for me.
La Boite Cafe
1700 South Lamar Boulevard,
Austin, TX 78704
(512) 377-6198
http://laboitecafe.com/
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