Came to B&B Butchers for Happy Hour.
Started with a mocktail. I love the movement that has more and more offerings, instead of the good o' virgin mojitos. This one has Lime, Mint, Tonic and a non-alcoholic gin.
We got the bread service, it came with onion butter, salted butter, and maple mustard butter - I think the consensus was the salted butter is the winner.
I got a side of saute mushroom. Yummy as usual.
Creamed Spinach with lots and lots of cheese. YUM!
Then we got the Lobster Mac & Cheese - super cheesy, super delish, and if you mix the spinach with the Mac & Cheese - you cannot lose on that one.
I love the Carpet Bagger on the half shell - fried oyster, bacon, blue cheese, and hot sauce. So delicious. I can sit there and eat an entire plate.
Then we got Bacon Three Ways - It has lamb cut with mustard mixed green, Tommy cut which has blue cheese with truffle infused honey glazed, and good ol' bacon.
Even though we knew happy hour won't be crowded, we went ahead and made a reservation anyway. That way they know that if we are sitting a bit longer they won't hustle us to leave, knowing that we won't be long.
For parking, you can do valet there. Or there is a huge lot behind the property that you can self park. Just practice safety.
B & B Butcher
1814 Washington Ave
Houston, TX 77007
713-862-1814
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