Strangely enough, when I was in Japan, I didn't get to have any legit ramen.
To make up for it, had some when I came back to Houston.
I got the Deluxe Tonkotsu - just because I wanted extra chasiu (pork slices). I actually think the charsiu and noodles are ok. I just really liked the soup base. It has texture and it is on the thicker side with more flavor. I can do it with the soup on a different noodle. That said, it's not a bad dish, just that if you break it all apart, I would rank Soup, Egg, Pork, and Noodles.
The place doesn't take reso, so first come, first serve. For lunch, there's plenty of tables, not sure about weekends.
Tsujita Artisan Noodles
12230 Westheimer Rd
#A-160
Houston, TX 77077
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