Soy Pinoy

Came back to Soy Pinoy.

This time brought more friends to check out POST, and also have lunch.

Lumpiang Soy Pinoy - which is the egg roll with some shrimp chips and sauce.

This is Pancit Bihon - it's vegetarian pan fried vermicelli noodles.  Very flavorful. It has mushroom, carrots, cabbage, green beans in the mix.

I had asked for. Sisig Salad, which turned into a Sisig breakfast dish.  It has an egg on top of a bed of rice, tomato salad and sisig which we all enjoyed and really liked how crispy it was.

Here's the grand-daddy of them all.  We decided to get the Kamayan - which is a platter with a bit of everything.  That's brilliant, really.  For $65, you get to taste it all.  It has (lower L clockwise): the Lampia (egg rolls), Sisig (crispy pig ears), the Pancit Bihon with fried shrimp on top (which by the way the shrimps are very good), shrimp chips,  tomato salad, BBQ pork (which everyone liked), and chicken skewers (which you can skip) over a bed of rice, with some red cabbage for good measure. 

This is truly a lot of food and we had 4 people and was kinda bummed that there are repeat of the food that we had already ordered.  Now we know better that when they say platter, they truly has a bit of everything platter.  Though they did not have the squid that I have in there as a mix.  The group concluded that anything pork, they've done a great job.  I'll add the shrimp too, even though I'm truly not a shrimp person, I felt they've done well with that.

Food Hall was less busy the earlier you come.  That said, this booth was the most popular, next to the Western African food, and next to that was the Thai.  So, the crowd definitely were leaning that direction today.  Enjoy the food, grab a drink and go up to the Skylawn for a stroll to digest your meal. 

Soy Pinoy at POST HTX

401 Franklin St

Houston, TX 77201

https://www.posthtx.com/eat/soy-pinoy