Easy Peasy Peach Cobbler

This is the last thing I made with the peaches I got.

For the filling, I used this recipe.  Not hard to do, pretty easy and fast to marinate the peaches.

 For my lazy way, I got a can of the Grand Biscuits and halved them, so if you get a can of 6 that's plenty.  Basically you can cut them in quarter and put it across the top.

I also mixed a tsp of cinnamon and a tbsp of sugar and mixed into cinnamon sugar and sprinkle it across the top.

Once it baked, it does turn a tad golden.  I think next time I would put it in the boiler to golden the top more and melt the top.  

It does come out more mushy than I like for a cobbler.  It tasted ok.  I think next time, I would like to do something else for the top instead.  Hmm...